Title |
Whole grain foods for the prevention of type 2 diabetes mellitus
|
---|---|
Published in |
Cochrane database of systematic reviews, January 2008
|
DOI | 10.1002/14651858.cd006061.pub2 |
Pubmed ID | |
Authors |
Marion Priebe, Jaap van Binsbergen, Rien de Vos, Roel J Vonk |
Abstract |
Diet as one aspect of lifestyle is thought to be one of the modifiable risk factors for the development of type 2 diabetes mellitus (T2DM). Information is needed as to which components of the diet could be protective for this disease. |
X Demographics
The data shown below were collected from the profiles of 26 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
Australia | 4 | 15% |
Spain | 3 | 12% |
United States | 3 | 12% |
Belgium | 1 | 4% |
Unknown | 15 | 58% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 18 | 69% |
Practitioners (doctors, other healthcare professionals) | 6 | 23% |
Scientists | 2 | 8% |
Mendeley readers
The data shown below were compiled from readership statistics for 3,395 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Germany | 2 | <1% |
United States | 2 | <1% |
Ireland | 1 | <1% |
Italy | 1 | <1% |
South Africa | 1 | <1% |
Netherlands | 1 | <1% |
United Kingdom | 1 | <1% |
India | 1 | <1% |
Spain | 1 | <1% |
Other | 1 | <1% |
Unknown | 3383 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 51 | 2% |
Researcher | 44 | 1% |
Student > Ph. D. Student | 37 | 1% |
Student > Bachelor | 35 | 1% |
Other | 17 | <1% |
Other | 64 | 2% |
Unknown | 3147 | 93% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 103 | 3% |
Agricultural and Biological Sciences | 42 | 1% |
Nursing and Health Professions | 31 | <1% |
Biochemistry, Genetics and Molecular Biology | 12 | <1% |
Social Sciences | 12 | <1% |
Other | 38 | 1% |
Unknown | 3157 | 93% |
Attention Score in Context
This research output has an Altmetric Attention Score of 35. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 25 August 2020.
All research outputs
#1,118,835
of 24,787,209 outputs
Outputs from Cochrane database of systematic reviews
#2,364
of 12,976 outputs
Outputs of similar age
#3,441
of 167,973 outputs
Outputs of similar age from Cochrane database of systematic reviews
#11
of 82 outputs
Altmetric has tracked 24,787,209 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 95th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 12,976 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 35.0. This one has done well, scoring higher than 81% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 167,973 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 97% of its contemporaries.
We're also able to compare this research output to 82 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 87% of its contemporaries.