| Title |
Interventions for increasing fruit and vegetable consumption in children aged 5 years and under
|
|---|---|
| Published by |
John Wiley & Sons, Ltd, November 2012
|
| DOI | 10.1002/14651858.cd008552.pub2 |
| Pubmed ID | |
| Authors |
Wolfenden, Luke, Wyse, Rebecca J, Britton, Ben I, Campbell, Karen J, Hodder, Rebecca K, Stacey, Fiona G, McElduff, Patrick, James, Erica L |
| Abstract |
Insufficient consumption of fruits and vegetables in childhood increases the risk of future chronic diseases including cardiovascular disease. |
X Demographics
The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Australia | 1 | 33% |
| Panama | 1 | 33% |
| Brazil | 1 | 33% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 2 | 67% |
| Practitioners (doctors, other healthcare professionals) | 1 | 33% |
Mendeley readers
The data shown below were compiled from readership statistics for 256 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 3 | 1% |
| United Kingdom | 1 | <1% |
| Netherlands | 1 | <1% |
| South Africa | 1 | <1% |
| Unknown | 250 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 51 | 20% |
| Student > Ph. D. Student | 38 | 15% |
| Student > Bachelor | 30 | 12% |
| Researcher | 28 | 11% |
| Student > Doctoral Student | 17 | 7% |
| Other | 50 | 20% |
| Unknown | 42 | 16% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 76 | 30% |
| Nursing and Health Professions | 41 | 16% |
| Social Sciences | 21 | 8% |
| Psychology | 19 | 7% |
| Agricultural and Biological Sciences | 16 | 6% |
| Other | 29 | 11% |
| Unknown | 54 | 21% |