メイズや落花生に発生するアフラトキシン(カビ)が、乳幼児の成長阻害の原因になるかどうか調べているのだけど、良い感じに証明されている良い論文ないかなあ。 低・中所得国の乳幼児の成長を改善するための農業・栄養教育によるアフラトキシン摂取量の削減 https://t.co/Zy4a5GB2cD
RT @cochranenutri: June 7 is #food safety day. This new #cochranereview assessed whether providing education about reducing the intake of a…
RT @cochranenutri: June 7 is #food safety day. This new #cochranereview assessed whether providing education about reducing the intake of a…
June 7 is #food safety day. This new #cochranereview assessed whether providing education about reducing the intake of aflatoxins improves outcomes for infants and children: https://t.co/yIHLLgaLui @cebhc @cochranecollab https://t.co/xyzAdqQIEp
RT @Cochrane_Child: Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops)…
Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops) in households/communities in LMICs improve the growth of infants & children compared to usual or no education? https://t.co/XNCBe
RT @CochraneLibrary: Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops)…
RT @CochraneLibrary: Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops)…
Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops) in households/communities in LMICs improve the growth of infants & children compared to usual or no education? https://t.co/bwzJZ
Does providing agricultural & nutritional education about reducing intake of aflatoxins, in LMICs, improve the growth of infants & children? https://t.co/1L2CAcccQV @CochranePH @cochranenutri @CochraneLibrary https://t.co/RlhL3E4H0N
Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops) in households/communities in LMICs improve the growth of infants & children compared to usual or no education? https://t.co/XNCBe
RT @CochraneLibrary: Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops)…
RT @CochraneLibrary: Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops)…
Does providing agricultural & nutritional education about reducing intake of aflatoxins (from contaminated food crops) in households/communities in LMICs improve the growth of infants & children compared to usual or no education? https://t.co/bwzJZ
New CPH review on reducing aflatoxin intake...
RT @cochranenutri: Can agricultural and nutritional education to reduce aflatoxin intake improve infant and child growth in low- and middle…
RT @cochranenutri: Can agricultural and nutritional education to reduce aflatoxin intake improve infant and child growth in low- and middle…
Can agricultural and nutritional education to reduce aflatoxin intake improve infant and child growth in low- and middle-income countries? New Cochrane review https://t.co/zRKbiOhfx9 @CochranePH #CochraneNutrition https://t.co/eDsv5NTqxV