Lonicerae flos polysaccharides improve nonalcoholic fatty liver disease by activating the adenosine 5′‐monophosphate‐activated protein kinase pathway and reshaping gut microbiota
Article in Journal of the Science of Food and Agriculture (July 2023)
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Article in Journal of the Science of Food and Agriculture (July 2023)
Article in Frontiers in Nutrition (May 2023)
Article in Environmental Toxicology (March 2023)